Sylva Padauk: A New Standard in Non-Alcoholic Spirits
In a world where mindful drinking is gaining ground, Sylva Padauk redefines what a non-alcoholic spirit can be. Created by Sylva, the brainchild of Ben Branson, founder of Seedlip, this innovative dark spirit is built on the artistry of wood maturation and the richness of natural ingredients.
Named after the Padauk tree, a striking West African wood with deep reddish hues, Sylva Padauk draws from an intricate blend of red oak from Sylva’s own forest, American oak barrel staves from Nc’nean in Scotland, Italian Olivewood, and rye as a base grain.
Each element undergoes meticulous transformation, malted rye extraction, toasted rye vacuum distillation, and natural aging, culminating in a copper-hued spirit with layered complexity. Notes of coffee, chocolate cake, coconut, and crème caramel meet a whisper of warming spice, delivering an experience that rivals traditional aged spirits.
Sylva Padauk, aged non-alcoholic spirit for sipping, isn’t just an alternative, it’s a new era of drinking, where sustainability, craftsmanship, and depth of flavor come together in a sophisticated, sensory journey. Embraced and available in renowned establishments such as Selfridges, Berry Bros & Rudd, and The Fat Duck, Sylva Padauk continues this revolution—uniting eco-conscious innovation with artisanal mastery to offer an experience that transcends traditional drinking.
Abor: Innovation and Sustainability in a Single Closure
To complement Sylva Padauk’s bold identity, Tapì Group introduced Abor, a closure that merges sustainability, innovation, and elegance. More than just a cap, Abor is the first closure crafted from distillation waste, employing patented technology that embodies the principles of a circular economy.
Unlike conventional closures, Abor is made from plant-based biopolymers, ensuring biodegradability and a reduced environmental footprint. By repurposing materials that would otherwise go to waste, it transforms discarded resources into a functional, design-forward element.
For Sylva Padauk, the Abor cap was custom-designed in a natural earth-toned finish, echoing the organic character of the bottle. The debossed logo on top adds depth and refinement, while debossed customization along the side enhances its premium, tactile appeal. This level of detail strengthens brand presence, creating an experience that’s as aesthetic as it is meaningful.
Where cutting-edge approach meets craftsmanship
The Abor closure isn’t just about sealing a bottle, it’s a testament to the future of packaging, where sustainability and artistry go hand in hand. By choosing Abor, Tapì Group and Sylva Distillery & Maturation lab reinforce their commitment to innovation, reduced environmental impact, and impeccable design.
From its botanical origins to its wood-inspired packaging, every element of Sylva Padauk reflects nature, craftsmanship, and sustainability, proving that exceptional spirits don’t need alcohol to deliver a rich, immersive experience.
